Take advantage of the latest development in rapid testing of vegetable oils, sugar and other liquid samples – NIRS DS2500 L

A blue and white laboratory instrument labeled "FOSS NIRS DS2500 L" with a rectangular shape. It features a small display screen and a prominent blue lid on top, resting on four black circular feet. This device, used for near-infrared spectroscopy, provides an affordable alternative to high thermocyclers cost.

Take advantage of the latest development in rapid testing of vegetable oils, sugar, and other liquid samples

Efficient testing with NIRS™ DS2500 L

NIRS™ DS2500 L offers rapid and precise testing of vegetable oils, sugar, and other liquid samples. Consistent results and automatic logging empower all staff to continuously optimize production processes, while connectivity-enabled support services handle monitoring and adjustments.

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Product Description

Take advantage of the latest development in rapid testing of vegetable oils, sugar and other liquid samples

Flexible sample presentation

NIRS™ DS2500 L accommodates both round vials and standard square cuvettes, using a convergent light-path configuration for reliable results. The instrument’s design adapts seamlessly to your preferred sample presentation.

Purpose-built for challenging environments

Robust and IP54 certified, the NIRS™ DS2500 L withstands damp, dust, vibrations, and temperature fluctuations. Measurements take less than 40 seconds, ensuring quality and efficiency in diverse conditions.

FossAssure™ digital service

FossAssure™ for NIRS™ DS2500 L enhances profitability and brand protection by ensuring analytical precision and quality. Additionally, FossAssure™ optimizes instrument operation and performance, reducing costs.

Automatic temperature adjustment

The instrument automatically adjusts sample temperature within 0.1 degree of the ideal, providing active heating and airflow-accelerated cooling. This ensures optimal measurement conditions for accurate results.

Take advantage of the latest development in rapid testing of vegetable oils, sugar and other liquid samples - NIRS™ DS2500 L